Best Cookery Courses in Australia 2025: Top Universities, Requirements & Admission Process
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Table of Contents
- Why Study Cookery Course in Australia?
- Cookery Courses in Canada for International Students
- Top Universities for Cookery Courses in Canada
- Eligibility Requirements for Cookery Courses in Australia
- Documents Required to Apply for Cookery Courses in Canada
- How To Apply For Cookery Courses in Australia?
- Culinary Arts Courses in Australia
- Job Prospects After Cookery Courses in Australia
- Explore the Best Cookery Course in Australia with GetGIS
Cookery course in Australia offers aspiring chefs a gateway to a dynamic and multicultural, culinary landscape in the world. With over 942 culinary courses available across institutions, students can dwell into diverse specialisations ranging from commercial cookery to patisserie, and kitchen management.
These culinary courses in Australia are designed to provide hands-on experience, blending traditional techniques with modern gastronomy. Moreover, the growing demand for skilled chefs with projections estimating over 117,000 chefs in Australia in coming years underscores a promising career opportunity in this field. Join us as we explore the depths of cookery courses in Australia, requirements, universities and more.
Why Study Cookery Course in Australia?
Pursuing a cookery course in Australia offers numerous advantages underpinned by robust industry demand, quality education and promising employment opportunities in Australia. Some of the best benefits of cookery courses in Australia for international students include
- Australia’s Vocational Education and Training (VET) system is internationally acclaimed and qualifications in commercial cookery are recognised worldwide, enhancing employment opportunities, both domestic and internationally
- Chefs are listed on Skilled Occupation List (SOL) Australia, facilitating pathways for international students to apply for permanent residency in Canada upon meeting eligibility criteria
- Cookery courses in Australia emphasise hands on experience - with students often engaging in real kitchen environments and on-the-job training, which ensures readiness for the culinary industry in Canada and abroad
- Australia's hospitality sector is currently experiencing a significant shortage of chefs wherein nearly 14,000 unfilled chef positions are noted, across the country, impacting the operations of restaurants, cafes and hotels
- The hospitality industry in Australia is anticipated to experience a 12% growth over the next 5 years, leading to the employment of an additional 91,000 people
Cookery Courses in Canada for International Students
Australia offers diverse culinary courses, equipping students with diverse cooking skills and food preparation and techniques, emphasising creativity, food safety, etc skills to help lay a strong foundation for a successful career in the cookery industry. The offered australia culinary courses include:
|
Course Name |
Approx. Tuition Fees (AUD) |
Duration |
|
Certificate III in Commercial Cookery |
$7,000 – $12,000 |
1 year |
|
Certificate IV in Patisserie |
$8,000 – $15,000 |
1 year |
|
Certificate II in Kitchen Operations |
$5,000 – $8,000 |
6 months – 1 year |
|
Diploma of Culinary Arts |
$15,000 – $25,000 |
1 – 2 years |
|
Advanced Diploma of Hospitality |
$12,000 – $20,000 |
1 – 2 years |
|
Diploma of Food Science and Technology |
$15,000 – $25,000 |
1 – 2 years (approx.) |
|
Bachelor of Culinary Management |
$20,000 – $35,000 |
3 years |
|
Bachelor of Culinary Arts |
$20,000 – $35,000 |
3 years |
|
Master of Gastronomic Tourism |
$25,000 – $40,000 |
1.5 – 2 years |
Top Universities for Cookery Courses in Canada
Aspirants with an area of interest in the chef courses in Australia can make use of the table below to gain insights into the cookery courses in Australia for International students. Explore the table below to make a clear decision of top culinary schools in Australia.
|
Institution Name |
Notable Courses Offered |
Average Tuition Fees (AUD) |
|
TAFE NSW |
Certificate III & IV in Commercial Cookery |
16,000 – 18,000 |
|
Melbourne Polytechnic |
Certificate III in Commercial Cookery, Diploma of Hospitality Management |
15,000 – 20,000 |
|
William Angliss Institute |
Bachelor of Tourism and Hospitality Management |
16,050 – 17,550 |
|
Le Cordon Bleu Australia |
Master of International Hospitality Management |
26,992 |
|
Blue Mountains International Hotel Management School (BMIHMS) |
Bachelor of Business (International Hotel and Resort Management) |
35,700 |
|
Edith Cowan University |
Master of Business Administration in Hospitality Management |
37,150 |
|
RMIT University |
Master of Food Science and Technology |
37,440 |
|
The University of Queensland |
Master of Tourism, Hotel and Event Management |
48,160 |
|
Griffith University |
Bachelor of Nutrition and Dietetics |
39,500 |
|
University of South Australia |
Bachelor of Nutrition and Food Science |
38,500 |
|
University of Tasmania |
Bachelor of Nutrition Science |
34,450 |
|
Western Sydney University |
Bachelor of Nutrition and Food Sciences |
35,280 |
|
University of Wollongong |
Bachelor of Nutrition Science |
34,608 |
|
Torrens University Australia |
Various hospitality and culinary programs |
12,000 - 37,400 |
Also Read: Top Universities in Australia in 2025
Eligibility Requirements for Cookery Courses in Australia
Prior to registering for culinary arts studies in Australia, it is advisable to acquaint yourself to note down the cookery course in Australia requirements and other admission prerequisites in advance. Prospective students who meet the criteria can enroll in short-term or long-term cookery courses offered in Australia.
Here are the general admission requirements for cookery courses at universities and colleges in Australia.
1. English Language Proficiency
Institutions commonly necessitate evidence of English proficiency, often verified through standardized tests like IELTS or TOEFL. Scores required may differ based on the institution and the academic level, but a general benchmark includes
- IELTS: Attaining an overall band score of 6.5 or higher.
- TOEFL: Achieving an overall score of 60 to 90 or higher.
2. Academic Qualifications
International students usually need to furnish proof of their previous academic qualifications, such as high school diplomas or equivalent certificates. The specific prerequisites may vary according to the course and the institution.
3. Visa Requirements
To pursue studies in Australia, international students must secure a valid student visa, specifically the Subclass 500 visa. Meeting health and character criteria is crucial for a successful visa application.
NOTE: Certain institutions might impose additional entry criteria or incorporate interviews into their admission process. It is advisable to directly contact the institution for the latest and most accurate information.
Documents Required to Apply for Cookery Courses in Canada
While we ensure to check with the cookery course in Australia requirements to determine eligibility, it is also crucial to check with the list of documents required to assess your eligibility to apply for culinary courses in Canada:
- Valid passport
- Previous academic transcripts
- Recent passport-size photograph
- Temporary Graduate Visa
- IELTS English Language Proficiency Test scores of at least 6 - 6.5
- Letter of Recommendation (LOR) for students
- Proof of Overseas Students Health Cover
- Evidence of sufficient funds to pursue the course in Australia
- Offer letter from an Australian institution
Get to know more about the Australian Visa Requirements: All You Need to Know in 2025
How To Apply For Cookery Courses in Australia?
In order to pursue cookery courses in Australia, it is essential to know about these easy steps. They serve as a helpful barrier for international students. Explore the steps below.
Step 1: Research and Choose a Course
Explore available cookery courses, considering factors like duration, curriculum, and specialization. Ensure the course aligns with your career goals.
Step 2: Check Entry Requirements
Review admission requirements, including academic qualifications, English language proficiency, and any relevant work experience.
Step 3: Prepare Application Documents
Collect necessary documents, such as academic transcripts, English proficiency test results, resume, statement of purpose, and letters of recommendation.
Step 4: Apply Online
Visit the official website of your chosen institution and complete the online application, paying attention to specific instructions.
Step 5: Accept Offer and Pay Fees
Upon receiving an admission offer, carefully read and accept it within the specified timeframe. Pay required tuition fees, and, if applicable, an initial deposit.
Step 6: Apply for a Student Visa
Apply for Australia student visa process through the Australian government website. Obtain Overseas Student Health Cover (OSHC). Arrange accommodation and prepare for your arrival, attending orientation before starting classes.
Culinary Arts Courses in Australia
As culinary is also an essential part of hotel management, Australian institutions also offer culinary courses for International students. The content below gives you clear insights into the top culinary schools in Australia with their average tuition fee.
|
Institution Name |
Course Name |
Average Tuition Fees (AUD/year) |
|
Le Cordon Bleu Australia |
Bachelor of Business (International Hotel Management) |
26,992 |
|
William Angliss Institute |
Advanced Diploma of Hospitality Management (Cookery Stream) |
17,000 – 18,500 |
|
TAFE NSW |
Certificate III in Commercial Cookery |
16,000 – 18,000 |
|
Melbourne Polytechnic |
Certificate III in Commercial Cookery & Diploma of Hospitality Management |
15,000 – 20,000 |
|
Blue Mountains International Hotel Management School (BMIHMS) |
Bachelor of Business (International Hotel & Resort Management) |
35,700 |
Job Prospects After Cookery Courses in Australia
Discovering the most encouraging aspect lies in understanding the opportunities for employment in Australia that await after completing the courses of our choice. The following table provides insights into the salary ranges and available job roles following the completion of cookery courses in Australia.
|
Job Title |
Average Annual Salary (AUD) |
|
Chef/Cook |
70,000 - 80,000 |
|
Sous Chef |
75,000 - 85,000 |
|
Head Chef |
85,000 - 95,000 |
|
Executive Chef |
80,000 - 107,300 |
|
Culinary Entrepreneur |
100,000 and more |
|
Food Stylist |
75,000 - 80,000 |
|
Culinary Educator |
70,000 - 80,000 |
|
Food and Beverage Manager |
65,000 - 85,000 |
|
Menu Developer |
100,000 - 130,000 |
|
Research and Development Chef |
180,000 - 219,795 |
|
Culinary Consultant |
97,000 - 105,000 |
|
Catering Manager |
90,746 - 102,606 |
|
Food Critic/Blogger |
84,000 - 115,000 |
|
Culinary Media Professional |
65,000 - 130,000 |
|
Culinary Tourism Specialist |
75,000 - 95,000 |
Explore the Best Cookery Course in Australia with GetGIS
Pursuing a cookery course in Australia not only open doors to globally recognised degree, but also offers practical industry experience, multicultural exposure and a direct pathway to exciting careers in the culinary world. Australia stands out as a prime destination for aspiring chefs thanks to the diverse culinary programs offered (from foundational certifications to advanced degrees).
Australia's thriving hospitality industry and migration friendly policies further enhances post study work opportunities for international students and the country’s allure. To simplify a journey further from course selection to the Australia visa process, consider seeking guidance from trusted experts like GetGIS. Our end to end support ensures your smooth transition to studying and working in Australia's vibrant hospitality sector.
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